Cava & Hotel Mastinell

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Culinary Space

Welcome to the En Rima Culinary Space, the Cava & Hotel Mastinell restaurant in Vilafranca del Penedès. A true delight for the biggest gourmands. Vilafranca del Penedès stands out for its local culinary culture and perfect harmony between food and wine, which we also put into practice. At the En Rima Culinary Space you can enjoy slow, local food with the best seasonal produce. All served with Mastinell y D.O. Penedès wine and cava.

We'd be happy to show you how each one of your dishes are made! Take your time to calmly enjoy and savor each of our creations, all inspired by Catalan and Mediterranean cuisine. Our food is healthy and adapts to our guests' needs. We also offer fully personalized pairing and tasting menus for you to enjoy your experience in this unique space, with views of the vineyards and Vilafranca del Penedès wine capital, to the fullest.

                    [You can make your reservation using the form at the bottom of this page]

Menu from 13th to 19th of November

Amanida ecològica amb tomàquet formatge blau i nous
Ensalada ecológica con tomate queso azul y nueces
Ecological salad with tomato, blue cheese and nuts

Raviolis de ricotta, espinacs i salsa verda
Ravioles de ricotta, espinaca y salsa verde
Ricotta ravioli, spinach and green sauce

Vichysoisse amb formatge de cabra i crostons
Vichysoisse con queso de cabra y picatostes
Vichysoisse with goat cheese and croutons

Peix del dia amb verdura al vapor i patata violeta
Pescado del día con verdura al vapor y patata violeta
Daily fish with steamed vegetables and purple potatoe

Secret de porc amb carbassa taronja i bolets
Secreto de cerdo con calabaza naranja y setas
Special pork cut with pumpkin orange and mushrooms

Pit de pollastre rostit la catalana amb patates al forn
Pechuga de pollo rustida a la catalana con patatas al horno
Catalan roasted chicken breast with baked potatoes

Iogurt amb gelat
Yogurt con helado
Yogurt with ice cream

Fruita de temporada
Fruta de temporada
Seasonal fruit

Pastís amb toffee de gingebre i gelat
Pastel con toffee de jengibre y helado
Ginger toffee cake and ice cream

Beguda inclosa, amb vins i caves Mastinell DO Penedès
Bebida incluida, con vinos y cavas Mastinell DO Penedès
Drink included, with wines & cavas Mastinell DO Penedès

From Tuesday to Friday night 22€ VAT included
From Tuesday to Thursday night 22€ VAT included
Saturday, Sunday and bank holidays 27€ VAT included
Closed Sunday night and Monday

Gastronomic November's menu

Aperitiu a la taula
Aperitivo en mesa
Appetizer on the table

Sopa tèbia de llenties, foie i llimona adobada
Sopa tibia de lentejas, foie y limón encurtido
Tepid lentil soup, foie and pickled lemon

Coca de trompeta de la mort i sepionets amb ceba
Coca de trompeta de la muerte y “sepionets” encebollados
“Trumpet of death” mushroom bread and small sepia with onions

Vieires a la planxa amb escuma tèbia de carbassa, castanya i sabors cítrics
Vieiras a la plancha con espuma tibia de calabaza, castaña y sabores cítricos
Grilled scallops with tepid pumpkin foam, chestnut and critics flavours

Caneló de cua de bou i compota de carbassa amb crema de ceba tendra
Canelón de rabo de toro y compota de calabaza con crema de cebolla tierna
Bull tail cannelloni with pumpkin compote and tender onion cream

Daiquiri gelat de meló Cantalupo
Daiquiri helado de melón Cantalupo
Cantaloupe iced daiquiri

Sabre de taronja, castanyes rostides i gerd
Sable de naranja, castañas asadas y frambuesa
Orange sable, roasted chestnuts and raspberry

Petit fours
Cava o vi Mastinell / Cava or wine Mastinell
Aigua i cafès / Agua y cafés / Water and coffees

Menu only available Friday and Saturday night - 45€ VAT included

* The reservation will not be effective until it is confirmed by the establishment itself, subject to availability. Sunday night and Monday closed.

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