Cava & Hotel Mastinell

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Culinary Space

Welcome to the En Rima Culinary Space, the Cava & Hotel Mastinell restaurant in Vilafranca del Penedès. A true delight for the biggest gourmands. Vilafranca del Penedès stands out for its local culinary culture and perfect harmony between food and wine, which we also put into practice. At the En Rima Culinary Space you can enjoy slow, local food with the best seasonal produce. All served with Mastinell y D.O. Penedès wine and cava.

We'd be happy to show you how each one of your dishes are made! Take your time to calmly enjoy and savor each of our creations, all inspired by Catalan and Mediterranean cuisine. Our food is healthy and adapts to our guests' needs. We also offer fully personalized pairing and tasting menus for you to enjoy your experience in this unique space, with views of the vineyards and Vilafranca del Penedès wine capital, to the fullest.

EN RIMA MENU 22€ VAT INCLUDED
From Tuesday to Friday noon
From Tuesday to Thursday night

GASTRONOMIC MENU 45€ VAT INCLUDED
Friday night, Saturday, Sunday and bank holidays

*Closed Sunday night and Monday


                    [You can make your reservation using the form at the bottom of this page]



Menu from 16th to 21th of January

Amanida amb poma, raïm, panses, pastanaga i pernil d’ànec
Ensalada con manzana, uvas, pasas, zanahoria y jamón de pato
Salad with apple, grapes, raisins, carrot and duck ham

Raviolis d’espinac i ricotta amb salsa de bolets
Raviolis de espinaca y ricotta con salsa de setas
Spinach and ricotta ravioli with mushroom’s sauce

Ous trencats amb patata panadera i chips
Huevos rotos con patata panadera y chips
Fried eggs with potatoes and chips

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Xai amb puré de cel·lerí i orellons
Cordero con puré de celerí y orejones
Lamb with celery and dried peach purée

Peix del dia
Pescado del día
Daily catch

Arròs d’ànec i carxofes
Arroz de pato y alcachofas
Duck rice and artichokes

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Pastís del dia
Pastel del día
Daily cake

Fruita de temporada
Fruta de temporada
Seasonal fruit

Estofat de pastanaga amb coco i gelat de vainilla
Estofado de zanahoria con coco y helado de vainilla
Carrot stew with coconut and vanilla ice-cream

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Beguda inclos, amb vins i caves Mastinell DO Penedès
Bebida incluida, con vinos y cavas Mastinell DO Penedès
Drink included, with wines & cavas Mastinell DO Penedès


Gastronomic January's menu


Aperitiu a la taula

Aperitivo en mesa
Appetizer on the table

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Sopa de marisc amb sepionets i crema de patata
Sopa de marisco con sepionetas y crema de patata
Seafood soup with “sepionets” and potato soup

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Carxofes temperades amb formatge de cabra, múrgoles, avellanes caramel·litzades i vinagreta de magrana
Alcachofas tibias con queso de cabra, colmenillas, avellanas caramelizadas y vinagreta de granada
Warm artichokes with goat cheese, morels, caramelize hazelnuts and pomegranate vinaigrette

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Cua de rap amb festuc, farina de bolets i compota de porro i gingebre
Cola de rape con pistacho, polvo de setas y compota de puerro y jengibre
Monkfish tail with pistachio, mushroom’s flour, and leek and ginger compote

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Garrí ibèric, poma amb cardamom i amanida de fonoll kumquat
Cochinillo ibérico, manzana con cardamomo y ensalada de hinojo kumquat
Iberian pig, apple with cardamom, and kumquat fennel salad

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Daiquiri de meló Cantaloupe
Daiquiri de melón Cantaloupe
Melon Cantaloupe daiquiri

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Cremós de xocolata i baileys, baba de cítrics i consomé de maduixes
Cremoso de chocolate y baileys, baba de cítricos y consomé de fresas
Chocolate and baileys creamy, dribbled citrus and strawberry’s consommé

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Petit fours
Cava or wine Mastinell
Water and coffees


* The reservation will not be effective until it is confirmed by the establishment itself, subject to availability. Sunday night and Monday closed.



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Ctra.de Vilafranca del Penedès a Sant Martí Sarroca km 0,5, Vilafranca del Penedès, 08720   +34 931156132 info@hotelmastinell.com