Cava & Hotel Mastinell

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Culinary Space

Welcome to the En Rima Culinary Space, the Cava & Hotel Mastinell restaurant in Vilafranca del Penedès. A true delight for the biggest gourmands. Vilafranca del Penedès stands out for its local culinary culture and perfect harmony between food and wine, which we also put into practice. At the En Rima Culinary Space you can enjoy slow, local food with the best seasonal produce. All served with Mastinell y D.O. Penedès wine and cava.

We'd be happy to show you how each one of your dishes are made! Take your time to calmly enjoy and savor each of our creations, all inspired by Catalan and Mediterranean cuisine. Our food is healthy and adapts to our guests' needs. We also offer fully personalized pairing and tasting menus for you to enjoy your experience in this unique space, with views of the vineyards and Vilafranca del Penedès wine capital, to the fullest.

                    [You can make your reservation using the form at the bottom of this page]

Menu from 11th to 17th of December

Trinxat de ceps i botifarra de Perol
Trinchado con setas y butifarra de Perol
“Trinxat” craved vegetables with mushrooms and sausage from Perol

Escudella amb galets
“Escudella” con galets
Traditional Catalan soup with meatball

Amanida ecològica amb tomàquet, olives i formatge tendre de cabra
Ensalada ecológica con tomate, olivas y queso tierno de cabra
Ecological salad with tomato, olives and goat tender cheese

Arròs de pollastre picantó i faves
Arroz de pollo picantón y habas
Picanton chicken rice with broad-beans

Peix del dia amb verdures
Pescado del día con verduras
Daily catch with vegetables

Secret de porc amb trompetes de la mort amb ceba i suc rostit
Secreto de cerdo con trompetas encebolladas y jugo rustido
Pork filled accompanied by mushrooms with onions and roasted juice

Granissat de merlot i cabernet amb especies i peres rostides
Granizado de merlot y cabernet con especies y peras rustidas
Merlot and cabernet slush with species and roasted pears

Iogurt d’elaboració pròpia
Yogurt de elaboración propia
Homemade yogurt

Pastís del dia
Pastel del día
Daily cake

inclosa, amb vins i caves Mastinell DO Penedès
Bebida incluida, con vinos y cavas Mastinell DO Penedès
Drink included, with wines & cavas Mastinell DO Penedès

From Tuesday to Friday noon 22€ VAT included
From Tuesday to Thursday night 22€ VAT included
Friday night, Saturday, Sunday and bank holidays 27€ VAT included
Closed Sunday night and Monday

Gastronomic December's menu

Aperitiu a la taula

Aperitivo en mesa
Appetizer on the table

Bosch de remolatxa amb pilota trufada d’ànec
Bosch de remolacha con pelota trufada de pato
Bosch of beetroot with duck truffle ball

Guatlla en escabetx suau, amb escamarlans, i verdures cruixents
Codorniz en escabeche suave con cigalas y verduras crujientes
Marinade quail with prawns and crunchy vegetables

Corbina al vapor amb brou d’herbes i citronella, espinac cúrcuma fresc
Corvina al vapor con caldo de hierbas y citronela, espinaca cúrcuma fresco
Steamed sea bass with broth of grasses and fresh turmeric spinach

Premsatge de gall negre del Penedès amb reducció de cabernet, avellanes i orellons
Prensado de gallo negro del Penedès con reducción de cabernet, avellanas y orejones
Black Penedès pressing rooster with cabernet reduction, hazelnuts and dried peach
Poma rostida amb cardamom, canyella i gelatina de sidra
Manzana rustida con cardamomo, canela y gelatina de sidra
Roast apple with cardamom, cinnamon and cider’s gelatin

Pa de pessic de taronja i iogurt, crema de llimona gelada d’ametlla i sauco
Bizcocho de naranja y yogurt, crema de limón helado de almendra y sauco
Orange and yogurt cake, ice cream lemon of almond and elderberry

Petit fours
Cava o vi Mastinell / Cava or wine Mastinell
Aigua i cafès / Agua y cafés / Water and coffees

Menu only available Friday and Saturday night - 45€ VAT included

* The reservation will not be effective until it is confirmed by the establishment itself, subject to availability. Sunday night and Monday closed.

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