Cava & Hotel Mastinell

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Culinary Space

Welcome to the En Rima Culinary Space, the Cava & Hotel Mastinell restaurant in Vilafranca del Penedès. A true delight for the biggest gourmands. Vilafranca del Penedès stands out for its local culinary culture and perfect harmony between food and wine, which we also put into practice. At the En Rima Culinary Space you can enjoy slow, local food with the best seasonal produce. All served with Mastinell y D.O. Penedès wine and cava.

We'd be happy to show you how each one of your dishes are made! Take your time to calmly enjoy and savor each of our creations, all inspired by Catalan and Mediterranean cuisine. Our food is healthy and adapts to our guests' needs. We also offer fully personalized pairing and tasting menus for you to enjoy your experience in this unique space, with views of the vineyards and Vilafranca del Penedès wine capital, to the fullest.

                    [You can make your reservation using the form at the bottom of this page]

En Rima Menu from 15th to 20th of August

Cold vegetables soup

Xató de ventresca de tonyina i olives
Xató de ventresca de atún y olivas
Tuna belly and olives

Raviolis de pera i gorgonzola amb salsa de nous
Raviolis de pera y gorgonzola con salsa de nuez
Pear and gorgonzola ravioli with nuts sauce

Secret de porc amb puré d’api i bolets
Secreto de cerdo con puré de celeri y setas
Secret pork with celery and mushroom puree

Cuixa de pollastre amb puré de pèsols i salsa catalana
Muslo de pollo con puré de guisantes y salsa catalana
Chicken thigh with peas puree and Catalan sauce

Peix del dia amb verdures
Pescado del día con verduras
Catch of the day with vegetables

“Torrija” amb baileys i gelat
Torrija con baileys y helado
French toast with baileys and ice-cream

Fruita de temporada
Fruta de temporada
Seasonal fruit

Pastís del dia
Pastel del día
Cake of the day

Beguda inclosa, amb vins i caves Mastinell DO Penedès
Bebida incluida, con vinos y cavas Mastinell DO Penedés
Drink included, with wines & cavas Mastinell DO Penedes

From Tuesday to Friday night 22€ VAT included
From Tuesday to Thursday night 22€ VAT included
Saturday, Sunday and bank holidays 27€ VAT included
Closed Sunday night and Monday

Gastronomic August's menu

Aperitiu a la taula
Aperitivo en mesa
Appetizer on the table

Carpaccio de Wagyu amb amanida thai de papaia verda
Carpaccio de Wagyu con ensalada thai de papaya verde
Wagyu Carpaccio with Thai salad of green papaya

Vieires “pochades” amb court boullion de citronella i verdures aromàtiques
Vieiras pochadas con court boullion de citronela y verduras aromáticas
Poached scallops with citronella court bullion and aromatic vegetables

Arròs de nècores i gamba vermella
Arroz de nécoras y gamba roja
Velvet crab and red shrimp rice

Anedó amb foîe, prunes, céleri i salsa porto
Canetón con foîe, ciruelas, céleri y salsa porto
Canetón with foîe, celery and Porto sauce

Pissarra de formatges artesans
Pizarra de quesos artesanos
Artisan cheese board

Sangria en textures
Sangría en texturas
Textures of Sangría

Petit fours
Cava o vi Mastinell / Cava or wine Mastinell
Aigua i cafès / Agua y cafés / Water and coffees

Menu only available Friday and Saturday night - 45€ VAT included

* The reservation will not be effective until it is confirmed by the establishment itself, subject to availability. Sunday night and Monday closed.

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